Robatagrill. Open Grill Josper. Combo. The possibilities of the Josper Open Grills. Josper Charcoal Ovens, 50 years of developing technological and innovative equipment at the service of gastronomy & HoReCa. A true love story for charcoal. Combines a Josper Charcoal Oven HJX-PRO and Josper Basque Grill Monoblock PVJ-76. Charcoal Oven: recommended for 175 diners, with an average fire-up time of ± 40 minutes.Basque Grill: average fire-up time of 20 minutes and daily charcoal consumption of 20 to 22 kg.. The tandem of an oven and grill offers infinite gastronomic possibilities:When seared properly in the Josper Oven, the steak surface will be evenly browned with a slightly crunchy outside. It gives new flavors to our fine piece of steak. It is crunchy, juicier & tasted better. “The smoky flavour from the josper grill really brought out the best of the food.”. “The highlight here is the use of Josper grill for ...The Josper Oven's most notable, defining feature is its dual-functionality as an oven & a grill, enabling it to multi-task: searing, smoking and grilling, all at the same time. It can also cook food in a significantly shorter amount of time, with the example of cooking a 1kg T-Bone to medium rare in 14 minutes, plus resting.May 18, 2023 · A Josper oven is a hybrid grill and oven that uses a combination of charcoal and wood to cook food at high temperatures. The result is a unique smoky flavor that’s hard to achieve with other cooking methods. The Josper oven was invented in Spain in 1969 and has since become a popular cooking tool in many high-end restaurants around the world. Josper ASJ-063, the largest Josper rotisserie, 48 pieces/h, grill rack size of 1,330 mm, 6 spits and a fire-up time 35 min, grilling temperature 200-280°C. Skip to content. About Us. Products. Josper Charcoal Ovens. Charcoal Ovens - HJX …Josper Charcoal Ovens, 50 years of developing technological and innovative equipment at the service of gastronomy & HoReCa. A true love story for charcoal.Jan 8, 2020 · Organique Josper Grill Bar. Claimed. Review. Save. Share. 1,394 reviews #31 of 1,206 Restaurants in Tbilisi ₹₹ - ₹₹₹ Steakhouse Barbecue European. Old Town | 12, Bambis Rigi 4, Shardeni Str, Tbilisi 0105 Georgia +995 593 73 50 83 Website Menu. Closed now : See all hours.Charcoal Ovens, Grills, Combos, Rotisseries, Mangals, Robatagrill, Cookware, Accessories… Josper professional equipment for your kitchen. Skip to content. Sobre nós. Produtos. Fornos a Carvão Josper. Fornos a Carvão HJX. Fornos a Carvão HJA PLUS. HJA-PLUS Mini. HJA-PLUS S80 Small. HJA-PLUS M120 …Binchotan, Josper’s charcoal that saves forests. Japanese Binchotan charcoal, also called white eucalyptus charcoal, is made by burning eucalyptus wood at relatively low temperatures for a controlled period of time. It is almost at the end of this process that the temperature of the kiln is raised until the wood is red-hot.Binchotan, Josper’s charcoal that saves forests. Japanese Binchotan charcoal, also called white eucalyptus charcoal, is made by burning eucalyptus wood at relatively low temperatures for a controlled period of time. It is almost at the end of this process that the temperature of the kiln is raised until the wood is red-hot.Hexagonal Briquette Josper Charcoal. The briquette main characteristic is that it is made of sawdust from compacted hardwoods. Posteriously, it is dried aat 10% humidity degree and pressed as a briquette. No type of binder is used, since the humidity and wood’s own lignin work as a natural glue, making this type of charcoal specially indicated to work on Robatas.This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for …Apr 5, 2022 · Robata, the Japanese grill. By now you have probably heard a thousand times about the concept of robata, the Japanese style of grilling, an ancient tradition that originated with Japanese fishermen. They used small boxes in their boats, burning charcoal to cook their lunch each day while they fished. While the cooking method has remained …Jan 8, 2020 · Organique Josper Grill Bar. Claimed. Review. Save. Share. 1,383 reviews #31 of 1 276 Restaurants in Tbilisi RR - RRR Steakhouse Barbecue European. Old Town | 12, Bambis Rigi 4, Shardeni Str, Tbilisi 0105 Georgia +995 593 73 50 83 Website Menu. Closed now : See all hours.Josper Holzkohleofen HJX-20, Jospers Minibackofen , empfohlen für 40 Gäste .Die Aufheizzeit beträgt ungefähr 25 Minuten , täglicher Kohleverbrauch von 6 bis 8 kg, Leistung pro Last von 7 Stunden. Produktion pro Stunde von durchschnittlich 25 kg und einer Grilltemperatur von 250 bis 350 ºC.Hornos Brasa Josper, más de 50 años desarrollando equipos al servicio de la gastronomía y del sector HoReCa. Una historia de verdadero amor por las brasas. Ir al contenido. Nosotros. …Feb 29, 2024 · New electric, gas and charcoal grills and griddles were on display at KBIS 2024 in Vegas. ... The Josper Casa comes in five different models with a variety of colors. The models that I looked at at the show range in price from $22,000 to $43,000, so they are pretty pricey, but they’re quite dreamy.Jun 9, 2019 · In the following link you can see the video of the preparation of the recipe of the Baraqueville bull steak by Gilles Goujon together with Josper: Photos: JOSPER Official Site, smilinglioneats.com. Appointed Ambassador of gastronomy, culture and first-quality products of France, this time, Goujon uses this Josper to make this succulent dish.Contacta con Josper. Polígono Industrial Mas Roger, C/ Gutenberg, 11, Pineda de Mar, Barcelona 08397. Passion for Grilling. Ir al contenido. Nosotros. Productos. Hornos Brasa. Hornos Josper - HJX PRO. HJX Pro Mini. HJX Pro S80 Small. HJX Pro M120 Medium. HJX Pro L175 Large. Hornos Brasa Josper HJA PLUS.O nome dele é Josper uma combinação entre uma grelha e um forno numa só máquina, produzido na Espanha utiliza aço especial resistente à corrosão e alta tecnologia em … PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. ... La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal. Compre online Josper – Qualidade natural de restaurante – Briquete de carvão hexagonal para grelhar/churrasco/esfumaçador/Ovo Verde grande/Kamado/Cerâmica/Weber/Yakitori – …Grills Restaurants | Josper. 24/08/2021. A journey through the best charcoal-grilled restaurants in Spain.Mar 8, 2017 · PURA BRASA Singapore, the gastronomic grill comes to Asia. 03/08/2017. Pura Brasa Singapore in the emblematic Tanjong Pagar Centre, the city’s tallest building. On 7 June, the seventh PURA BRASA restaurant opened its doors in Singapore, the first international opening of the chain, which now has a total of seven franchises.JOSPER Charcoal Equipment | 2,838 followers on LinkedIn. Passion for Grilling | ESP | Josper es una elegante combinación entre una parrilla y un horno en una sola máquina. Destinada a un gremio ...Josper Chef USA – Charcoal Ovens. Products. About Us. Contact. Josper Charcoal Grill. Josper Charcoal Broiler.Josper Cookware by Bittor Arginzoniz. In the last decade, Bittor Arginzoniz has revolutionized the most ancestral culinary technique, that of grilled cuisine. His Asador Etxebarri (Atxondo, Biscay, Spain) is undoubtedly considered the best in the world. Bittor’s mastering of the gastronomic grill has led him to innovate in braising techniques ...Discover everything that Josper open grill equipment can do for you in the Showcooking between embers blog post, in the Jospering news section, in which we explain all the Josper options for cooking with open embers, and in which you will discover how provide each dish with an unmistakable aroma, color and flavor. Also, in this entry on how to cook fish and …Official Josper support: Josper, S.A.U. Gutenberg, 11, 08397 Pineda de Mar (Barcelona, Spain) Phone +34 937 671 516, e-mail [email protected]. Skip to content About UsCountertop grill (50 cm) with one mast and single tank. The individual Josper basque grill PVJ-50-1-1-CT has a grilling area of 500 x 500 mm and a vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 20 to 22 kg average. Included accessories: tongs and poker. The individual Josper Basque Grill PVJ-76-1-1-MB has a grilling area of 760 x 500 mm and a grill vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 18 to 20 kg average. Included accessories: tongs and poker. PT. ES. EN. FR. IT. DE. RU. NL. AR. ZH. CA. Sobre nós. Produtos. Jospering. Josper TV. Galeria. Contato. Pagamentos on-line. PT. Fornos a Carvão Josper 8 Products. Grelhador …Josper Basque Grill PVJ-076-1, grilling area of 760 x 510 mm, grill vertical track of 290 mm, firing up time 20 minutes, grilling temperature of 250 ºC. Skip to content. About Us. Products. Josper Charcoal Ovens. Charcoal Ovens - HJX PRO. HJX Pro Mini. HJX Pro S80 Small. HJX Pro M120 Medium. Josper Rotisserie ASJ-063 Pequeno. Josper Rotisserie ASJ-130 Large. Utensílios de Cozinha Josper. Utensílios de Cozinha Josper By Bittor Arginzoniz. Carvão Vegetal ... Josper is an elegant combination of a grill and an oven in a single machine. Josper was born in 1969 when the most innovative technology and tradition joined hands. Created by Pere Juli and Josep Armangué in Pineda de Mar, Barcelona, it has become a legend in the world of charcoal gastronomy. Featured in some of Australia’s best restaurants ...Gallery of Josper Charcoal Oven HJX-20, Josper’s mini oven, for around 40 diners, fire up time is about 25 min., daily charcoal consumption, 6 to 8 kg. Skip to content. About Us. ... PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. PVJ-76-2-2-MB Individual double grill. PVJ-76-3-3-MB Individual triple grill. Countertop ...Jan 8, 2020 · Organique Josper Grill Bar. Claimed. Review. Save. Share. 1,394 reviews #31 of 1,206 Restaurants in Tbilisi ₹₹ - ₹₹₹ Steakhouse Barbecue European. Old Town | 12, Bambis Rigi 4, Shardeni Str, Tbilisi 0105 Georgia +995 593 73 50 83 Website Menu. Closed now : See all hours.CITY Bar & Josper Grill, Târgul-Jiu, Gorj, Romania. 2,188 likes · 12 talking about this · 3,864 were here. Un loc ideal pentru a savura cea mai bună pizza din oraș. CITY Bar & Josper Grill | Târgul-JiuBittor Arginzoniz, king of the grill, teams up with Josper. 18/10/2019. Since it first opened back in 1990, before you can even see Asador Etxebarri, you can smell it. Hidden among the hills of Atxondo, at an hour’s drive from San Sebastian (Basque Country), the smoke coming from the restaurant’s wooden grill reveals its location.JOSPER Charcoal Equipment | 2,838 followers on LinkedIn. Passion for Grilling | ESP | Josper es una elegante combinación entre una parrilla y un horno en una sola máquina. Destinada a un gremio ...Tradition et innovation s’unissent dans la conception de ce gril-four en un seul appareil, ainsi que de toute une gamme d’équipements pour maîtriser le gril gastronomique. Une machine fabriquée avec des alliages d’acier de haute technologie et des composants de qualité supérieure. Une vraie histoire d’amour …Cookie settings ACCEPT. Josper Combo CVJ-050-2-HJX-25, Charcoal Oven 25 + Double Basque Grill in one module, Charcoal Oven 160 diners, average fire-up time of ± 130 minutes.Josper Robata Grill RGJ-140 Groß. Jospers Robata Grill ist ein offener Holzaktivkohlegrill für das Kochen im Robatayaki-Stil, einer alten Kochtechnik der japanischen Kultur, bei der auf dem Grill vor den Gästen gekocht wird. Die kleinen Essensportionen werden auf Spieße über heißer Holzkohle gegrillt. Ideal zum …Rural: la magia del fuego y la brasa Josper de la mano de Rafa Zafra. Conceptos con alma: Hôtel Le Mosaïque, Narbona. Josper y The Kitchen Restaurant, un viaje culinario a través de las brasas. Equipos. Gallery of Josper Charcoal Oven HJX-20, Josper’s mini oven, for around 40 diners, fire up time is about 25 min., daily charcoal consumption, 6 to 8 kg. Josper is an elegant combination of a grill and an oven in a single machine. Josper was born in 1969 when the most innovative technology and tradition joined hands. Created by Pere Juli and Josep Armangué in Pineda de Mar, Barcelona, it has become a legend in the world of charcoal gastronomy. Featured in some of Australia’s best restaurants ...Robatagrill Josper RGJ-100 grande, la parrilla abierta de carbón vegetal perfecta para la cocina robatayaki, temperatura de braseado 250 °C, ± 100 pinchos. ... Josper Basque Grill PVJ-076-2 Doppia griglia individuale. Josper Basque Grill PVJ-076-3 Tripla griglia individuale. Josper Combo. CVJ-050-2-HJX-25 Piccolo.The smallest of the Josper Rotisseries, ASJ-063, has a maximum capacity of 24 chickens, a grilling area of 630 mm x 6 spit rods and a firing up time of 35 minutes.The grilling temperature is between 200 ºC and 280 ºC, with a daily charcoal consumption from 16 to 20 kg average. Included accessories: set of …Monoblock grill (76 cm x2) with double mast and double tank. The double Josper Basque Grill PVJ-76-2-2-MB has a grilling area of 760 x 500 mm (x2) and a vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 36 to 40 kg average. Included accessories: tongs and poker.Josper HJX-PRO Mini Charcoal Oven, Josper’s mini oven, recommended for approximately 40 diners, ignition time is ± 25 minutes, daily charcoal consumption of 6 at 8 kg, ... Grill: 340 x 560 mm ± 40 Diners Recommended installation height: 65 cm. Technical Data Sheets + → Model HJX-Pro Mini (.pdf) More documents +Jun 21, 2013 · Josper-grilled fresh malloreddus pasta with clams. 21/06/2013 When we talk about our Josper Oven we think of the embers, charcoal cooking, and perfectly grilled meat or vegetables. But we can cook so much more with a Josper!Josper Chef USA – Charcoal Ovens. Products. About Us. Contact. Josper Charcoal Grill. Josper Charcoal Broiler. HJX-PRO M120 TD. PRO model with table and drawer. Oven: 916 x 1091 x 774 mm. Grill: 510 x 760 mm. ± 120 Diners. Recommended installation height: 65 cm. HJX-PRO M120 W. PRO model with desuperheater. Oven: 916 x 1091 x 774 mm. PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. ... La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal. MÁQUINAS. ACESSÓRIOS. Josper Charcoal Ovens, 50 years of developing technological and innovative equipment at the service of gastronomy & HoReCa. A true love story for charcoal.PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. PVJ-76-2-2-MB Individual double grill. PVJ-76-3-3-MB Individual triple grill. Countertop Basque Grills CT. ... La Chaumière and Josper collaborate to celebrate 30 … Josper Charcoal Ovens, 50 years of developing technological and innovative equipment at the service of gastronomy & HoReCa. A true love story for charcoal. De Rolls-Royce onder de houtskool grills is recent geplaatst, centraal tegen de keuken aan waaruit iedereen vanuit het restaurant de keuken crew in actie kan...Contacta con Josper. Polígono Industrial Mas Roger, C/ Gutenberg, 11, Pineda de Mar, Barcelona 08397. Passion for Grilling. Ir al contenido. Nosotros. Productos. Hornos Brasa. Hornos Josper - HJX PRO. HJX Pro Mini. HJX Pro S80 Small. HJX Pro M120 Medium. HJX Pro L175 Large. Hornos Brasa Josper HJA PLUS. Josper was born in 1969 when the most innovative technology and tradition joined hands. Created by Pere Juli and Josep Armangué in Pineda de Mar, Barcelona, it has become a legend in the world of charcoal gastronomy. Josper Basque Grill PVJ-076-2 Doppia griglia individuale. Josper Basque Grill PVJ-076-3 Tripla griglia individuale. Josper Combo. CVJ-050-2-HJX-25 Piccolo. CVJ-050-2-HJX-45 Medio. CVJ-050-2-HJX-50 Grande. Griglia robata Josper. ... Il carbone di legna Josper fornisce un elevato valore calorico e potenza durevole.o josper. Nossos pratos são grelhados no Josper, uma elegante combinação entre a grelha e o forno em uma só máquina. O carvão atribui ao alimento um aroma diferenciado, assim, trazendo textura e suculência únicas.Josper Basque Grills. Monoblock Basque Grills MB. PVJ-50-1-1-MB Individual. PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. ... At Josper, we are constantly growing and looking for talent. We are looking for people who can spread enthusiasm and professionalism in whatever they do.La Chaumière and Josper collaborate to celebrate 30 years of Rosée de Pyrénées veal Pura Brasa, winner of the 12th National Grill Contest Guinness Record for grilled artichokes Kóstolja meg könnyű grill ételeinket és különleges koktéljainkat! Mediterrán ételekkel es kiváló koktélokkal varjuk Önöket a Balatonakali mólónál épített grilléttermünk tetőteraszán! Oct 18, 2019 · Bittor’s mastering of the gastronomic grill has allowed him to design the Josper Basque Grills. Image: Josper Basque Grill PVJ-076-3 Individual triple grill. As in Chef Bittor Arginzoniz’ Etxebarri, the independent modules allow each grill to perfectly control the cooking of each food. The importance of wood to achieve the perfect flames Josper Basque Grill PVJ-076-3 Tripla griglia individuale. Josper Combo. CVJ-050-2-HJX-25 Piccolo. CVJ-050-2-HJX-45 Medio. CVJ-050-2-HJX-50 Grande. Griglia robata Josper. Robatagrill Josper RGJ-050 Piccolo. Robatagrill Josper RGJ-100 Mediano. Robatagrill Josper RGJ-140 Grande. Josper Mangal. Mangal Josper MGJ-132.Churrasqueira josper. 128 resultados. Ordenar por. Mais relevantes. Churrasqueira Portatil Mor Montana Preta 35x64x54. 4.4 (1124) R$ 159 99. em. 12x. R$ 15 55. Frete grátis. …Oct 27, 2022 · Description. With a fire-up time of only 35-40 minutes from cold, a consumption of 12-15kg of charcoal for approximately 8 hours performance, this Josper grill adds benefits to your grill kitchen that a char grill or griddle can’t. Whether you’re in a steak house, a burger kitchen a tapas bar or even a traditional restaurant, the Josper ...Mar 13, 2023 · Binchotan, Josper’s charcoal that saves forests. Japanese Binchotan charcoal, also called white eucalyptus charcoal, is made by burning eucalyptus wood at relatively low temperatures for a controlled period of time. It is almost at the end of this process that the temperature of the kiln is raised until the wood is red-hot. Josper Basque Grill PVJ-076-2, grilling area of 760 x 510 mm (x2), vertical track of 290 mm, firing up time 20 minutes, grilling temperature of 250 ºC. Skip to content. About Us. Products. Josper Charcoal Ovens. Charcoal Ovens - HJX PRO. HJX Pro Mini. HJX Pro S80 Small. HJX Pro M120 Medium.Tradition et innovation s’unissent dans la conception de ce gril-four en un seul appareil, ainsi que de toute une gamme d’équipements pour maîtriser le gril gastronomique. Une machine fabriquée avec des alliages d’acier de haute technologie et des composants de qualité supérieure. Une vraie histoire d’amour …Oct 16, 2021 · Josper would like to congratulate all of them for this prestigious recognition. Etxebarri Restaurant Etxebarri Grill, Bittor’s dream. Asador Etxebarri, in the Biscayan town of Atxondo, regains the position it achieved in 2019. Bittor has also won the Estrella Damm Chef’s Choice Award, rewarded by his fellow chefs. This is a very special ... Josper Basque Grill PVJ-076-3 Individual triple grill. In this case, it is an individual triple grill, with a grilling area of 760 x 510 mm (x3) and a 290 mm vertical track. The firing up time is about 20 minutes, the grilling temperature is 250 °C and daily charcoal consumption is about 54 to 60 kg.Josper Robata Grill RGJ-140 Groß. Jospers Robata Grill ist ein offener Holzaktivkohlegrill für das Kochen im Robatayaki-Stil, einer alten Kochtechnik der japanischen Kultur, bei der auf dem Grill vor den Gästen gekocht wird. Die kleinen Essensportionen werden auf Spieße über heißer Holzkohle gegrillt. Ideal zum Kochen aller Arten von ...JOSPER CHARCOAL OVEN HJA-25-M PRO HOME. • Working 100% with wood charcoal. • Unique closed barbecue design. • Different levels of grilling. • Flexible and robust. • Easy to use, with a front opening door. • Double rack to gain productivity. Class A efficiency improvements include hydraulic door retention, …Grills Restaurants | Josper. 24/08/2021. A journey through the best charcoal-grilled restaurants in Spain.Hexagonal Briquette Josper Charcoal. The briquette main characteristic is that it is made of sawdust from compacted hardwoods. Posteriously, it is dried aat 10% humidity degree and pressed as a briquette. No type of binder is used, since the humidity and wood’s own lignin work as a natural glue, making this type of charcoal specially indicated to work on Robatas.
Josper is an elegant combination of a grill and an oven in a single machine. It is aimed at a very demanding profession: the HoReCa sector. It is also highly rated by Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine… • It works 100% with charcoal. • A unique closed barbecue design. . Prescript
Josper Rotisserie ASJ-063 Pequeno. Josper Rotisserie ASJ-130 Large. Utensílios de Cozinha Josper. Utensílios de Cozinha Josper By Bittor Arginzoniz. Carvão Vegetal ... Kóstolja meg könnyű grill ételeinket és különleges koktéljainkat! Mediterrán ételekkel es kiváló koktélokkal varjuk Önöket a Balatonakali mólónál épített grilléttermünk tetőteraszán! Forno Josper | MercadoLivre 📦. Ordenar por. Mais relevantes. Forno Frente Vidro Gaveta Cinzas Chapa Paraná Regulador Fogo. 4.3 (3) R$ 469. em. 10x. R$ 46 90. sem juros. Frete grátis. Kit …Josper Mangal MGJ-132, the woodcharcoal open grill to cook in the Mangal style. With a grilling area of 1235 x 490 mm (x4 levels), fire up time 20 minutes. ... Josper Basque Grills. Monoblock Basque Grills MB. PVJ-50-1-1-MB Individual. PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual.Josper Basque Grills. Monoblock Basque Grills MB. PVJ-50-1-1-MB Individual. PVJ-50-2-1-MB Double grill in one module. PVJ-76-1-1-MB Individual. PVJ-76-2-2-MB Individual double grill. PVJ-76-3-3-MB Individual triple grill. ... Professional charcoal grills, the perfect open grills for your business. Recipes.Countertop grill (50 cm) with one mast and single tank. The individual Josper basque grill PVJ-50-1-1-CT has a grilling area of 500 x 500 mm and a vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 20 to 22 kg average. Included accessories: tongs and poker.A Josper oven is a hybrid grill and oven that uses a combination of charcoal and wood to cook food at high temperatures. The result is a unique smoky flavor that’s hard to achieve with other cooking methods. The Josper oven was invented in Spain in 1969 and has since become a popular cooking tool in many high-end restaurants around the world.Feb 29, 2024 · New electric, gas and charcoal grills and griddles were on display at KBIS 2024 in Vegas. ... The Josper Casa comes in five different models with a variety of colors. The models that I looked at at the show range in price from $22,000 to $43,000, so they are pretty pricey, but they’re quite dreamy. The double Josper basque grill on one module PVJ-50-2-1-MB has a grilling area of 500 x 500 mm (x2) and a vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 20 to 22 kg average. Included accessories: tongs and poker. Cookie settings ACCEPT. Josper Combo CVJ-050-2-HJX-25, Charcoal Oven 25 + Double Basque Grill in one module, Charcoal Oven 160 diners, average fire-up time of ± 130 minutes.HJX-PRO oven sizes. The new range of Josper HJX-PRO charcoal ovens is available in three sizes: small , medium and large. All HJX-PRO ovens guarantee unique results, obtaining perfect textures, …Josper is an elegant combination of a grill and an oven in a single machine. It is aimed at a very demanding profession: the HoReCa sector. It is also highly rated by Steak Houses, Brasseries, Tapas Bars, Bistro-cafes, Traditional restaurants, Haute cuisine…. It works 100% with charcoal. A unique closed barbecue design.JOSPER BASQUE GRILL PVJ-050-M HOME. • Exclusive ventilation system based on multi-chambers air circuit. • Inside protection barrier with mineral insulation. • Heat conduction unforced flow, limiting heat transfer to reduce the outside temperature of the Josper basque grill, and thus be easy to fit. In the manufacturing process of the ...Mar 10, 2022 · Josper Basque Grill PVJ-076-3 Individual triple grill In this case, it is an individual triple grill, with a grilling area of 760 x 510 mm (x3) and a 290 mm vertical track. The firing up time is about 20 minutes, the grilling temperature is 250 °C and daily charcoal consumption is about 54 to 60 kg. Josper Basque Grill PVJ-76-3-3-MB Individual triple grill Josper Basque Grill PVJ-50-2-1-MB Double grill in one module Josper Basque Grill PVJ-50-1-1-MB Individual乔斯珀木炭烤箱8 个产品. 乔斯珀巴斯克烤架4 个产品. Josper Combos3 个产品. Josper Robatagrills3 个产品. Josper Mangals1 个产品. Josper Rotisseries2 个产品. Josper Cookware1 个产品. Josper Cookware，作者：Bittor Arginzoniz1 个产品. Josper 木炭11 个 … Josper HJA-PLUS Mini Charcoal Oven. The Josper A-PLUS Class, recommended for about 40 diners, features an ignition time of about 25 minutes, daily coal consumption of 6-8 kg and 7 hours of independent operation per load. Its hourly production is approx. 25 kg and the braising temperature is 250-350 °C. Josper Robata pro přípravu pokrmů na způsob robatayaki. RGJ-050 Small; RGJ-100 Medium; RGJ-140 Large; Josper Mangal k vaření na způsob Mangal. MGJ-132; .